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Adding waste to soil worries organic farmers PDF Print E-mail
Sharon Tiffin/News staff

Organic farmer Lana Popham is one of many expressing concern over what is going into soil.

By Amy Dove
News staff
Aug 31 2007

Moving industrial waste byproducts from the landfill to farmland is a backwards move in terms of food protection, say local organic farmers.
“It is a creative way to get rid of industrial waste,” said Lana Popham, an organic farmer in Saanich for 10 years.
“I don’t understand why they would put it on agricultural land. Nobody knows what this will do to our food.”

Ranging from fly ash, a byproduct of burning wood, to human feces from domestic water treatment plants, the materials have been applied to B.C. land for more than 10 years, said Kel Hicke, an environmental management officer with the B.C. Ministry of Environment. Effective Sept. 1, a new Code of Practices for Soil Amendments on farm, forest and urban land will tighten the application process to ensure consistency among people adding byproducts from pulp mills and other industrial processes to soil. An amendment is any material added to soil to improve its ability to retain water, drainage and other qualities needed for growing.

Deemed safe by both the ministry and health authorities, the products are proven to assist in growing conditions. They would otherwise be disposed of in a landfill or be burned, Hicke said.

“What’s being applied is for the benefit of the soil,” he said. “It’s not getting rid of this material, it’s making use of this material.”

Promoting the use of such materials is an Orwellian move, said Samuel Godfrey with Islands Organic Producers Association.

“This idea that our government would enable this kind of dumping onto agricultural land is very inappropriate,” Godfrey said.

What effects increased use of such material will have on local produce and organic farms certification is questionable, Popham said. Adding industrial products to the soil can have serious consequences on both land and human health if not done properly.
To safe guard soil quality, third-party professionals are hired to analyze what is being supplied to ensure contaminant levels are acceptable before applying the material to land, Hicke said.

The risks for farmers and consumers are too high to justify using these materials in soil, Godfrey said. For example, fly ash is included in the code as acceptable and in some cases ash has been found to contain toxins and possible carcinogens, Godfrey said.
Used on a neighbouring property, chemicals could leach into the soil or water table. On certified organic land, that could mean the farmer is stripped of their certification, Godfrey added.

Deb Foote, president of the board of directors for Certified Organic Associations of B.C., noted each case would be treated individually but organic farmers’ concerns are justified as they are not allowed to add much more than manure to their soil.

The ministry is aware of that concern and there are measures in place to ensure contaminants are isolated to the applicant’s soil, Hicke explained.

Applicants can only apply the bare minimum that their specific crops need to grow, meaning that there is no excess material to leach into the water table. Any applicant found to be misusing the material would be prosecuted, he added.

For more information on the code, which goes into effect Sept. 1, go to
http://www.env.gov.bc.ca/epdiv/ema_codes_of_practice/soil_amend/background.htm

email to: See response to this article from Tammy Morris
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